Shortbread Biscuit
219kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 2036kJ 487kcal |
918kJ 219kcal |
10.97% | |
| Fat | 27g | 12g | 17.17% | |
| of which Saturates | 9.9g | 4.5g | 22.3% | |
| Carbohydrate | 56g | 25g | 9.73% | |
| of which Sugars | 16g | 7.2g | 8.01% | |
| Fibre | 2g | 1g | 3% | |
| Protein | 5g | 2g | 4.48% | |
| Salt | 0.38g | 0.17g | 2.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Brakes Plain Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin).], Kerrymaid Premium Baking Packet [Palm Oil, Rapeseed Oil, Water, Salt (1.1%), Emulsifiers (Mono and Di-glycerides of Fatty Acids), Flavouring, Vitamins A and D, Colour (Carotenes).], Brakes Caster Sugar [Cane Sugar] |