Pasta with Tomato & Basil Sauce
277kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 565kJ 135kcal |
1158kJ 277kcal |
13.84% | |
| Fat | 3.7g | 7.6g | 10.81% | |
| of which Saturates | 2.2g | 4.5g | 22.45% | |
| Carbohydrate | 19g | 38g | 14.77% | |
| of which Sugars | 3.3g | 6.7g | 7.42% | |
| Fibre | 1g | 3g | 8.83% | |
| Protein | 6g | 12g | 24.8% | |
| Salt | 0.08g | 0.16g | 2.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Brakes Chopped Tomatoes in Juice (KC3) [Tomatoes, Tomato Juice, Acidity Regulator(Citric Acid), Salt.], Classic Fusilli 1x5kg [Durum Wheat Semolina (100%).], Grated Mature Cheddar Cheese [milk,cheese lactic starter culture,microbial Rennet, salt], Onion Cooking, Courgettes, Carrots Peeled [carrot], Brakes Tomato Paste (KC1) [Tomatoes.], Garlic - Bulb, Basil, Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Brakes Ground Black Pepper [Ground Black Pepper.], Brake Sunflower Oil (5507) 1x2ltr [Sunflower Oil.] |