Macaroni Cheese
415kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 804kJ 192kcal |
1738kJ 415kcal |
20.77% | |
Fat | 8.0g | 17g | 24.76% | |
of which Saturates | 4.5g | 9.7g | 48.4% | |
Carbohydrate | 21g | 46g | 17.68% | |
of which Sugars | 3.5g | 7.6g | 8.4% | |
Fibre | 1g | 2g | 6% | |
Protein | 9g | 19g | 37.12% | |
Salt | 0.09g | 0.19g | 3.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Fresh Semi Skimmed Milk [Milk], Valdigrano Classic Straight Macaroni 5kg [Durum Wheat Semolina (100%).], Grated Mature Cheddar Cheese [milk,cheese lactic starter culture,microbial Rennet, salt], Brakes Plain Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin).], Kerrymaid Premium Baking Packet [Palm Oil, Rapeseed Oil, Water, Salt (1.1%), Emulsifiers (Mono and Di-glycerides of Fatty Acids), Flavouring, Vitamins A and D, Colour (Carotenes).] |