Jacket Potato with Cheese
315kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 586kJ 140kcal |
1318kJ 315kcal |
15.75% | |
Fat | 5.0g | 11g | 16.17% | |
of which Saturates | 3.0g | 6.7g | 33.25% | |
Carbohydrate | 19g | 43g | 16.55% | |
of which Sugars | 0.7g | 1.5g | 1.7% | |
Fibre | 0g | 0g | 0% | |
Protein | 6g | 13g | 25.5% | |
Salt | 0.03g | 0.06g | 1% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Potato-Jacket 60's [Potatoes], Grated Mature Cheddar Cheese [milk,cheese lactic starter culture,microbial Rennet, salt], Soft Spread [Vegetable Oils(Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Mono- and Di-Glycerides of Fatty Acids, Preservatives(Potassium Sorbate), Acidity Regulator(Citric Acid), Flavouring, Colour(Beta-Carotene), Vitamin A, Vitamin D.] |