Baked Beans
64kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 385kJ 92kcal |
269kJ 64kcal |
3.22% | |
Fat | <0.5g | <0.5g | 0% | |
of which Saturates | <0.1g | <0.1g | 0% | |
Carbohydrate | 15g | 11g | 4.04% | |
of which Sugars | 5.6g | 3.9g | 4.36% | |
Fibre | 4g | 3g | 9.8% | |
Protein | 5g | 3g | 6.3% | |
Salt | 0.66g | 0.46g | 7.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Brakes Baked Beans (KC3) [Haricot Beans (53%), Tomatoes (31%), Water, Sugar, Glucose-Fructose Syrup, Modified Maize Starch, Salt, Onion Powder, Paprika, Flavouring.] |