Sausages
Each Ptn contains
Energy
570kJ
136kcal
136kcal
6.81%
Fat
8.3g
11.79%
Saturates
4.6g
22.8%
Sugars
2.9g
3.2%
Salt
0.84g
14%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 912kJ / 218kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 912kJ 218kcal |
570kJ 136kcal |
6.81% | |
| Fat | 13g | 8.3g | 11.79% | |
| of which Saturates | 7.3g | 4.6g | 22.8% | |
| Carbohydrate | 10g | 6g | 2.48% | |
| of which Sugars | 4.6g | 2.9g | 3.2% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 19g | 12g | 23.88% | |
| Salt | 1.3g | 0.84g | 14% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Thin Sausage 32G (32 Per Kg) FA [Pork (74%), Rusk [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt], Water, Seasoning [Salt, Wheat Flour (Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Spices, Preservative (E221) (Sulphites), Stabiliser (E450), Dextrose, Sugar, Yeast Extract, Antioxidant (Ascorbic Acid), Natural Flavourings], Sausage Skin [Protein (Beef Collagen), Cellulose (E460Ii), (E422)]] |