Veggie Sausage
105kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 879kJ 210kcal |
439kJ 105kcal |
5.25% | |
| Fat | 14g | 6.8g | 9.71% | |
| of which Saturates | 1.0g | 0.5g | 2.5% | |
| Carbohydrate | 6g | 3g | 1.17% | |
| of which Sugars | 1.0g | <0.5g | 0.56% | |
| Fibre | 4g | 2g | 6.67% | |
| Protein | 17g | 9g | 17.1% | |
| Salt | 1.3g | 0.67g | 11.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| The Meatless Farm Meat Free Sausage [Water, Pea Protein, Rapeseed Oil, Thickener (E461), Vegetable Fibres (Pea, Bamboo), Yeast Extract, Dried Onion, Salt, Spices, Natural Flavouring, Dextrose, Sage, Vegetable Concentrates (Beetroot, Caramelised Carrot, Carrot). Sausages filled into plant-based casings.] |