Yorkshire Pudding
41kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1218kJ 291kcal |
170kJ 41kcal |
2.04% | |
| Fat | 12g | 1.7g | 2.4% | |
| of which Saturates | 0.8g | 0.1g | 0.55% | |
| Carbohydrate | 37g | 5g | 1.99% | |
| of which Sugars | 3.8g | 0.5g | 0.59% | |
| Fibre | 3g | 0g | 1.37% | |
| Protein | 8g | 1g | 2.1% | |
| Salt | 0.50g | 0.07g | 1.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Sysco 2" FB Yorkshire Puddings [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Egg White, Water, Rapeseed Oil, Whole Egg, Skimmed Milk Powder, Salt.] |