Tuna Mayonnaise Sandwich 50/50
Each Ptn contains
Energy
1583.9kJ
378.6kcal
378.6kcal
18.93%
Fat
17.1g
24.47%
Saturates
2.1g
10.25%
Sugars
0.7g
0.74%
Salt
1.3g
20.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1583.9kJ 378.6kcal |
18.93% | |
| Fat | 0.0g | 17.1g | 24.47% | |
| of which Saturates | 0.0g | 2.1g | 10.25% | |
| Carbohydrate | 0.0g | 33.8g | 13% | |
| of which Sugars | 0.0g | 0.7g | 0.74% | |
| Fibre | 0.0g | 4.6g | 15.27% | |
| Protein | 0.0g | 20.1g | 40.2% | |
| Salt | 0.0g | 1.3g | 20.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Best of both /50-50 sliced medium bread [Water, Wheat Flour ( with Calcium, Iron, Niacin, Thiamin )(32%), Wholemeal Flour (Wheat) (32%), Yeast, Calcium Sulphate, Salt, Wheat Protein, Soya Flour, Preservative (E282), Emulsifiers (E472e, E471, E322) (Rapeseed), Flour Treatment Agent (Ascorbic Acid)], Fairer MSC Skipjack Tuna Chunks in Brine [Skipjack Tuna (FISH), Water, Salt], Brakes Real Mayonnaise [Rapeseed Oil, Water, Spirit Vinegar, Sugar, Egg Yolk Powder (1%), Stabiliser(Xanthan Gum), Salt, Acidity Regulator(Acetic Acid), Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Soft Spread [Vegetable Oils(Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier(Mono- and Diglycerides of Fatty Acids), Preservative(Potassium Sorbate), Acidity Regulator(Citric Acid), Flavouring, Colour(Beta-Carotene ), Vitamin A, Vitamin D.] |