Veggie Mince Lasagne
282kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 430kJ 103kcal |
1181kJ 282kcal |
14.12% | |
| Fat | 3.6g | 9.8g | 14.03% | |
| of which Saturates | 1.6g | 4.5g | 22.5% | |
| Carbohydrate | 11g | 30g | 11.47% | |
| of which Sugars | 3.6g | 10g | 11.12% | |
| Fibre | 2g | 4g | 14.13% | |
| Protein | 6g | 16g | 31.7% | |
| Salt | 0.19g | 0.53g | 8.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Brakes Chopped Tomatoes in Juice (KC3) [Tomatoes, Tomato Juice, Acidity Regulator(Citric Acid), Salt.], Milk-Semi Skimmed [milk], Katerveg Meat Free Vegan Mince [Rehydrated Textured SOYA Protein (96%), Seasoning [Colour (Plain Caramel), Flavourings, Yeast Extract, Onion Powder, Dextrose, Salt, Maltodextrin, Acidity Regulator (Citric Acid), White Pepper].], Onion Cooking, Classic Lasagne 6x500g [Durum WHEAT semolina], Carrots [carrot], Grated Mature Cheddar Cheese [milk,cheese lactic starter culture,microbial Rennet, salt, potato starch], Brakes Plain Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin).], Kerrymaid Premium Baking Packet [Palm Oil, Rapeseed Oil, Water, Salt (1.1%), Emulsifiers (Mono and Di-glycerides of Fatty Acids), Flavouring, Vitamins A and D, Colour (Carotenes).], Tomato Paste [Tomatoes.], Brakes Vegetable Bouillon Paste [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Brakes Oregano [Oregano.] |