Pasta with Tomato & Basil sauce GF
299kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 603kJ 144kcal |
1252kJ 299kcal |
14.97% | |
Fat | 4.7g | 9.7g | 13.86% | |
of which Saturates | 2.2g | 4.6g | 23.15% | |
Carbohydrate | 20g | 42g | 16.17% | |
of which Sugars | 3.1g | 6.5g | 7.18% | |
Fibre | 1g | 2g | 5.3% | |
Protein | 5g | 10g | 20.28% | |
Salt | 0.03g | 0.06g | 1% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Brakes Chopped Tomatoes in Juice (KC3) [Tomatoes, Tomato Juice, Acidity Regulator(Citric Acid), Salt.], Garofalo G/F Penne Pasta [Cornflour (50,4%), Brown Rice Flour (22%), Rice Flour (21,4%), Potato Starch, Quinoa Flour (3%), Stabiliser: Mono and Diglycerides of Fatty Acids], Grated Mature Cheddar Cheese [milk,cheese lactic starter culture,microbial Rennet, salt], Onion Cooking, Courgettes, Carrots Peeled [carrot], Brakes Tomato Paste (KC1) [Tomatoes.], Brakes Extra Life Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).], Garlic - Bulb, Basil, Granulated Sugar [Cane Sugar] |