The Culture of Good Food. Proudly serving high quality school meals in Nottingham, Nottinghamshire and Derbyshire.
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Pasta Gluten Free



Each Ptn contains
Energy
670.3kJ
160.2kcal
8.01%
Fat
0.7g
1.03%
Saturates
0.1g
0.7%
Sugars
0.2g
0.26%
Salt
0.0g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 0.0kJ
0.0kcal
670.3kJ
160.2kcal
8.01%
Fat 0.0g 0.7g 1.03%
of which Saturates 0.0g 0.1g 0.7%
Carbohydrate 0.0g 35.1g 13.5%
of which Sugars 0.0g 0.2g 0.26%
Fibre 0.0g 0.4g 1.37%
Protein 0.0g 3.2g 6.3%
Salt 0.0g 0.0g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Garofalo G/F Penne Pasta [Cornflour (50,4%), Brown Rice Flour (22%), Rice Flour (21,4%), Potato Starch, Quinoa Flour (3%), Stabiliser: Mono and Diglycerides of Fatty Acids]