Beef & Baked Bean Ragu
Each Ptn contains
Energy
410.9kJ
98.2kcal
98.2kcal
4.91%
Fat
4.5g
6.47%
Saturates
1.9g
9.7%
Sugars
3.4g
3.73%
Salt
0.5g
8.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
410.9kJ 98.2kcal |
4.91% | |
| Fat | 0.0g | 4.5g | 6.47% | |
| of which Saturates | 0.0g | 1.9g | 9.7% | |
| Carbohydrate | 0.0g | 5.6g | 2.13% | |
| of which Sugars | 0.0g | 3.4g | 3.73% | |
| Fibre | 0.0g | 1.7g | 5.57% | |
| Protein | 0.0g | 7.6g | 15.22% | |
| Salt | 0.0g | 0.5g | 8.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brakes Chopped Tomatoes in Juice (KC3) [Tomatoes, Tomato Juice, Acidity Regulator(Citric Acid), Salt.], Minced Beef Per Kg FA, Brakes RSS Baked Beans (KC3) [Haricot Beans (53%), Tomatoes (33%), Water, Sugar, Modified Maize Starch, Glucose-Fructose Syrup, Salt, Onion Powder, Flavouring, Paprika Powder.], Onion Cooking, Cooks & Co Garlic Puree [Garlic (98%), Acidity Regulator: Citric acid.], Major Vegetable Stock [Concentrated vegetables (32%) (partially rehydrated leek, carrot, onion, parsnip, pumpkin, mushroom), yeast extract, potato maltodextrin, maize glucose syrup solids, salt, sugar, sunflower oil.], Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Brakes Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory.] |