Apple Sponge
235.2kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
983.9kJ 235.2kcal |
11.76% | |
| Fat | 0.0g | 10.3g | 14.71% | |
| of which Saturates | 0.0g | 2.9g | 14.3% | |
| Carbohydrate | 0.0g | 31.4g | 12.06% | |
| of which Sugars | 0.0g | 17.9g | 19.93% | |
| Fibre | 0.0g | 0.9g | 3.07% | |
| Protein | 0.0g | 3.7g | 7.44% | |
| Salt | 0.0g | 0.8g | 13.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Self Raising Flour (16 Kg) [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Raising Agent(Disodium Diphosphate, Sodium Bicarbonate).], Brakes Caster Sugar [Cane Sugar], Brakes Solid Pack Apples (KC3) [Ingredients:Apple (91%) (origin: EU/ non-UK), Water, Acidity Regulator(Citric Acid), Antioxidant(Ascorbic Acid).], Soft Spread [Vegetable Oils(Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier(Mono- and Diglycerides of Fatty Acids), Preservative(Potassium Sorbate), Acidity Regulator(Citric Acid), Flavouring, Colour(Beta-Carotene ), Vitamin A, Vitamin D.], Eggs-Free Range [Eggs], Brakes Baking Powder [Wheat Flour (with Calcium, Iron, Niacin, Thiamin),Raising Agent(Disodium Diphosphate,Sodium Hydrogen Carbonate).] |