The Culture of Good Food. Proudly serving high quality school meals in Nottingham, Nottinghamshire and Derbyshire.
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Pizza Pasta



Each Ptn contains
Energy
1822.8kJ
435.7kcal
21.78%
Fat
21.4g
30.56%
Saturates
12.0g
59.85%
Sugars
7.4g
8.2%
Salt
1.0g
17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 0.0kJ
0.0kcal
1822.8kJ
435.7kcal
21.78%
Fat 0.0g 21.4g 30.56%
of which Saturates 0.0g 12.0g 59.85%
Carbohydrate 0.0g 39.9g 15.35%
of which Sugars 0.0g 7.4g 8.2%
Fibre 0.0g 1.9g 6.33%
Protein 0.0g 20.6g 41.12%
Salt 0.0g 1.0g 17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Milk-Semi Skimmed [milk], Sysco Classic Organic Pasta Fusilli 1x5kg [Durum Wheat Semolina (100%).], Brakes Grated Mature White Cheddar [Cheddar Cheese(Milk) (98%), Anti-caking Agent(Potato Starch).], Brakes Chopped Tomatoes in Juice (KC3) [Tomatoes, Tomato Juice, Acidity Regulator(Citric Acid), Salt.], Brakes Mozz And Cheddar Cheese Mix [Mozzarella Cheese (69%)(Milk), Cheddar Cheese (29%)(Milk), Anti-caking Agent(Potato Starch).], Onion Cooking, Kerrymaid Premium Baking Packet [Palm Oil, Rapeseed Oil, Water, Salt (1.1%), Emulsifiers (Mono and Di-glycerides of Fatty Acids), Flavouring, Vitamins A and D, Colour (Carotenes).], Brakes Tomato Paste (KC1) [Tomatoes.], Brakes Plain Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin).], Tomato Paste [Tomatoes.], Garlic - Bulb, Brakes Oregano [Ingredients:Oregano.], Basil, Brakes Ground Black Pepper [Ground Black Pepper.]