Linda McCartney Vegan Roast
Each Ptn contains
Energy
379kJ
91kcal
91kcal
4.53%
Fat
5.5g
7.86%
Saturates
0.5g
2.25%
Sugars
<0.5g
0.06%
Salt
0.40g
6.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 757kJ / 181kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 757kJ 181kcal |
379kJ 91kcal |
4.53% | |
| Fat | 11g | 5.5g | 7.86% | |
| of which Saturates | 0.9g | 0.5g | 2.25% | |
| Carbohydrate | 4g | 2g | 0.67% | |
| of which Sugars | <0.5g | <0.5g | 0.06% | |
| Fibre | 6g | 3g | 9.33% | |
| Protein | 15g | 8g | 15% | |
| Salt | 0.80g | 0.40g | 6.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Linda McCartney Chx Vegan Roast 6x400g [Rehydrated textured SOYA protein (60%), water, rapeseed oil, onion purée, natural flavouring, SOYA protein concentrate, stabiliser: methyl cellulose; salt, rosemary, onion powder, black pepper, garlic powder.] |