The Culture of Good Food. Proudly serving high quality school meals in Nottingham, Nottinghamshire and Derbyshire.
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September 2026 Week 2 WBI Egg Potato

Main Meal (Monday)

Each portion contains


Add To Meal    Veggie Sausage 105kcal (439kJ)
Fat
Fat Amount: M
6.8g
Saturates
Saturates Amount: L
0.5g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: M
0.67g
Contains Pea Fibre
Information Tag Vegetarian.1
Suitable for a Vegetarian
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Veggie Sausage Add To Meal 105kcal
439kJ 		Fat Amount: M
6.8g 		Saturates Amount: L
0.5g 		Sugars Amount: L
<0.5g 		Salt Amount: M
0.67g

Vegetables (Monday)

Each portion contains


Add To Meal    Peas 48kcal (201kJ)
Fat
Fat Amount: L
0.8g
Saturates
Saturates Amount: L
0.3g
Sugars
Sugars Amount: L
1.2g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Peas Add To Meal 48kcal
201kJ 		Fat Amount: L
0.8g 		Saturates Amount: L
0.3g 		Sugars Amount: L
1.2g 		Salt Amount: L
<0.01g

Carbohydrates (Monday)

Each portion contains


Add To Meal    White Sliced Bread 87.6kcal (366.5kJ)
Fat
0.6g
Saturates
0.1g
Sugars
1.4g
Salts
0.5g
Contains Cereals containing Gluten
Contains Wheat
Contains Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
White Sliced Bread Add To Meal 87.6kcal
366.5kJ 		0.6g 0.1g 1.4g 0.5g
Contains: Wheat

Desserts (Monday)

Each portion contains


Add To Meal    Jelly & fruit 89kcal (371kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
20g
Salts
Salt Amount: L
0.04g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Jelly & fruit Add To Meal 89kcal
371kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
20g 		Salt Amount: L
0.04g

Main Meal (Tuesday)

Each portion contains


Add To Meal    Chicken kebab 74kcal (310kJ)
Fat
Fat Amount: L
1.4g
Saturates
Saturates Amount: L
0.4g
Sugars
Sugars Amount: L
0.5g
Salts
Salt Amount: M
0.20g
May Contain Cereals containing Gluten
May Contain Wheat
Contains Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Chicken kebab Add To Meal 74kcal
310kJ 		Fat Amount: L
1.4g 		Saturates Amount: L
0.4g 		Sugars Amount: L
0.5g 		Salt Amount: M
0.20g
May Contain: Wheat

Vegetables (Tuesday)

Each portion contains


Add To Meal    seasonal vegetables 27kcal (111kJ)
Fat
Fat Amount: L
0.5g
Saturates
Saturates Amount: L
0.1g
Sugars
Sugars Amount: L
1.6g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
seasonal vegetables Add To Meal 27kcal
111kJ 		Fat Amount: L
0.5g 		Saturates Amount: L
0.1g 		Sugars Amount: L
1.6g 		Salt Amount: L
<0.01g

Carbohydrates (Tuesday)

Each portion contains


Add To Meal    Rice 147kcal (616kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: L
<0.01g
Add To Meal    Flatbread 69kcal (288kJ)
Fat
Fat Amount: M
1.3g
Saturates
Saturates Amount: L
0.1g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: M
0.20g
Contains Cereals containing Gluten
Contains Wheat
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Rice Add To Meal 147kcal
616kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
<0.5g 		Salt Amount: L
<0.01g
Flatbread Add To Meal 69kcal
288kJ 		Fat Amount: M
1.3g 		Saturates Amount: L
0.1g 		Sugars Amount: L
<0.5g 		Salt Amount: M
0.20g
Contains: Wheat

Desserts (Tuesday)

Each portion contains


Add To Meal    Fresh Fruit Salad 28kcal (117kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
6.7g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Fresh Fruit Salad Add To Meal 28kcal
117kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
6.7g 		Salt Amount: L
<0.01g

Main Meal (Wednesday)

Each portion contains


Add To Meal    Roast Chicken 51kcal (213kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
0.2g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: M
0.45g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Roast Chicken Add To Meal 51kcal
213kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
0.2g 		Sugars Amount: L
<0.5g 		Salt Amount: M
0.45g

Vegetables (Wednesday)

Each portion contains


Add To Meal    seasonal vegetables 27kcal (111kJ)
Fat
Fat Amount: L
0.5g
Saturates
Saturates Amount: L
0.1g
Sugars
Sugars Amount: L
1.6g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
seasonal vegetables Add To Meal 27kcal
111kJ 		Fat Amount: L
0.5g 		Saturates Amount: L
0.1g 		Sugars Amount: L
1.6g 		Salt Amount: L
<0.01g

Carbohydrates (Wednesday)

Each portion contains


Add To Meal    Couscous 178kcal (746kJ)
Fat
Fat Amount: L
1.1g
Saturates
Saturates Amount: L
0.2g
Sugars
Sugars Amount: L
1.7g
Salts
Salt Amount: H
1.3g
Contains Cereals containing Gluten
Contains Wheat
May Contain Mustard
May Contain Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Couscous Add To Meal 178kcal
746kJ 		Fat Amount: L
1.1g 		Saturates Amount: L
0.2g 		Sugars Amount: L
1.7g 		Salt Amount: H
1.3g
Contains: Wheat

Desserts (Wednesday)

Each portion contains


Add To Meal    Shortbread Biscuit 219kcal (918kJ)
Fat
Fat Amount: H
12g
Saturates
Saturates Amount: H
4.5g
Sugars
Sugars Amount: M
7.2g
Salts
Salt Amount: M
0.17g
Contains Cereals containing Gluten
Contains Wheat
Add To Meal    Milk 69kcal (289kJ)
Fat
Fat Amount: L
2.6g
Saturates
Saturates Amount: L
1.6g
Sugars
Sugars Amount: L
7.1g
Salts
Salt Amount: L
0.16g
Contains Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Shortbread Biscuit Add To Meal 219kcal
918kJ 		Fat Amount: H
12g 		Saturates Amount: H
4.5g 		Sugars Amount: M
7.2g 		Salt Amount: M
0.17g
Contains: Wheat
Milk Add To Meal 69kcal
289kJ 		Fat Amount: L
2.6g 		Saturates Amount: L
1.6g 		Sugars Amount: L
7.1g 		Salt Amount: L
0.16g

Main Meal (Thursday)

Each portion contains


Add To Meal    Baguette Slice 70kcal (292kJ)
Fat
Fat Amount: L
0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
0.7g
Salts
Salt Amount: M
0.22g
Contains Cereals containing Gluten
Contains Wheat
May Contain Barley
May Contain Oats
May Contain Rye
Add To Meal    Homemade Pork Sausage Roll 251kcal (1051kJ)
Fat
Fat Amount: M
14g
Saturates
Saturates Amount: H
7.2g
Sugars
Sugars Amount: L
3.6g
Salts
Salt Amount: M
1.4g
Contains Cereals containing Gluten
Contains Wheat
Contains Sulphur Dioxide and Sulphites
Contains Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Baguette Slice Add To Meal 70kcal
292kJ 		Fat Amount: L
0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
0.7g 		Salt Amount: M
0.22g
Contains: Wheat
May Contain: Barley, Oats, Rye
Homemade Pork Sausage Roll Add To Meal 251kcal
1051kJ 		Fat Amount: M
14g 		Saturates Amount: H
7.2g 		Sugars Amount: L
3.6g 		Salt Amount: M
1.4g
Contains: Wheat

Vegetables (Thursday)

Each portion contains


Add To Meal    seasonal vegetables 27kcal (111kJ)
Fat
Fat Amount: L
0.5g
Saturates
Saturates Amount: L
0.1g
Sugars
Sugars Amount: L
1.6g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
seasonal vegetables Add To Meal 27kcal
111kJ 		Fat Amount: L
0.5g 		Saturates Amount: L
0.1g 		Sugars Amount: L
1.6g 		Salt Amount: L
<0.01g

Desserts (Thursday)

Each portion contains


Add To Meal    Fruit 47kcal (198kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
11g
Salts
Salt Amount: L
0.02g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Fruit Add To Meal 47kcal
198kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
11g 		Salt Amount: L
0.02g

Main Meal (Friday)

Each portion contains


Add To Meal    Ham & Tomato pizza 8 no cheese Special diet 127kcal (530kJ)
Fat
Fat Amount: M
4.4g
Saturates
Saturates Amount: L
0.7g
Sugars
Sugars Amount: L
1.7g
Salts
Salt Amount: M
0.85g
Contains Cereals containing Gluten
Contains Wheat
May Contain Eggs
May Contain Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Ham & Tomato pizza 8 no cheese Special diet Add To Meal 127kcal
530kJ 		Fat Amount: M
4.4g 		Saturates Amount: L
0.7g 		Sugars Amount: L
1.7g 		Salt Amount: M
0.85g
Contains: Wheat

Vegetables (Friday)

Each portion contains


Add To Meal    Sweetcorn 33kcal (136kJ)
Fat
Fat Amount: L
0.9g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
1.0g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Sweetcorn Add To Meal 33kcal
136kJ 		Fat Amount: L
0.9g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
1.0g 		Salt Amount: L
<0.01g

Carbohydrates (Friday)

Each portion contains


Add To Meal    Garlic & herb bread (B) 75kcal (315kJ)
Fat
Fat Amount: H
4.2g
Saturates
Saturates Amount: M
1.1g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: M
0.16g
Contains Cereals containing Gluten
Contains Wheat
May Contain Barley
May Contain Oats
May Contain Rye
May Contain Milk
May Contain Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Garlic & herb bread (B) Add To Meal 75kcal
315kJ 		Fat Amount: H
4.2g 		Saturates Amount: M
1.1g 		Sugars Amount: L
<0.5g 		Salt Amount: M
0.16g
Contains: Wheat
May Contain: Barley, Oats, Rye

Desserts (Friday)

Each portion contains


Add To Meal    Flapjack & Raisins 247kcal (1032kJ)
Fat
Fat Amount: H
11g
Saturates
Saturates Amount: H
3.8g
Sugars
Sugars Amount: H
21g
Salts
Salt Amount: M
0.19g
Contains Cereals containing Gluten
Contains Oats
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Flapjack & Raisins Add To Meal 247kcal
1032kJ 		Fat Amount: H
11g 		Saturates Amount: H
3.8g 		Sugars Amount: H
21g 		Salt Amount: M
0.19g
Contains: Oats

Vegetables

Each portion contains


Add To Meal    Mixed Salad 13kcal (55kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
2.0g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Mixed Salad Add To Meal 13kcal
55kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
2.0g 		Salt Amount: L
<0.01g

Desserts

Each portion contains


Add To Meal    Fresh Fruit Salad 28kcal (117kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
6.7g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Fresh Fruit Salad Add To Meal 28kcal
117kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
6.7g 		Salt Amount: L
<0.01g

Eat Culture

Our team of Development Chefs work alongside all of our catering teams in kitchens to enhance and develop our dishes and menus. Our commitment and focus ensures that we always comply in food safety and nutritional standards while keeping pace with current food trends and the ever changing tastes of our consumers.

Special Diets

Special diets are an extremely important part of our school meals catering. We work in partnership with each school to ensure the special diet process is effective, giving you reassurance that pupils with medically diagnosed allergies or intolerances can eat safely with us.


All of our kitchens operate as a nut free environment.

Contact Us

Our customers are at the heart of everything we do. Your feedback is very important to us so please get in touch and let us know your thoughts.


Phone: 0115 8765432


Email: eatculture@nottinghamcity.gov.uk

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